After 4 hours at IKEA with the impossible mission to stick to my moodboard for my Balcony decoration I was deadly hungry. So hungry that I swallowed my food in less bites then looked appropriate. I was happy noone was at the table with me. I decided that fast food should be eaten by hand. If you gonna eat fast … Read More
the Feast of the Lambs
Celia, Robin and I just ate the best Easter dinner ever. I am still flashed. Robin made a Indonesian/Dutch specialty called “Spekkoek”. Crazy good!! It was a bit winter-y but if he will share me his recipe I will make it into an Elmlid-Christmas tradition. It is very hard to get into my cake list. But this one is one … Read More
with a little help from friends
I had been posting for help at my Facebook group for Bread Exchange and everything is made by help from the Bread friends. Thank you soo soo much all of you! Not to forget everyone that posted on the blogs, feeds, facebookprofiles or simply spread the word by mouth, thank you! Konradin – For bringing me fresh grounded Brandenburg organic … Read More
Pop up Bakery
The pop up bakery has been in my mind for a while now. Since Gerard and I were baking for our clients at the Paris showroom during fashion week I know that the fashion crowed knows how to appreciate good bread. If we ignore any hidden agenda the idea is simple. I bake organic sourdough bread according to old traditions … Read More
one day without Sourdough Bread
The feast of unleavened bread shalt thou keep. 34:18 (fifth book of Moses) The tradtions says that you should stay away from Sourdough bread from tonight. I have heard it has not been proven yet, The fact that Jesus shared not sour bread with his 12 Disciples. They have found tiny bubble in the bread cloth that was used during … Read More