Cortiina Hotel

Sourdough is resting. I am resting. One of the better days in Life with the Sourdough. Cortiina Hotel in München is perfect. Staying for 2 weeks. I have 3 of the nights with a kitchen, I will make as much Sourdough as I can. Soon I will be baking for Bread Exchange at the Bar Centrale across the street. Breakfast … Read More

ElmlidCortiina Hotel

It is not always glamourous to travel with sourdoughs.

Sometimes it grows too fast at the wrong time. Or at the wrong place. Like in my car. And sometimes it explodes. Luckily NOT in my car. Yet. Anders was not used to living so closed to the sourdough. We had to stop from time to time as he felt a bit sick. I sat down and waited for him … Read More

ElmlidIt is not always glamourous to travel with sourdoughs.

Guten Morgen prettiest of Villages

May I borrow one of you ovens? Rothenburg ob deer Tauber does not seem to be a very openminded place. I have no luck today.

ElmlidGuten Morgen prettiest of Villages

Colmberg

When you are on a roadtrip and drive by a “DORF FEST” you should always make a break. That is what we did. I picked up the best grilled Makrele in a very long time. Colmberg is in Franken.

ElmlidColmberg

Going Home

From one countryside to the other. This weekend in Sweden. I will stay in a little cabin by the water and have long breakfasts. My parents live about 2 min away on the bike and in between is the local smoke house. Heaven on earth. On Saturday will my brother and his friends team up with mine and we will … Read More

ElmlidGoing Home

Breakfast

Start your day well. White scrambled eggs with basil. Smoked fishes and Gambas. Salad. Kimchi and Korean Soy Sprout salad. (You have to bring your own, they do not offer Kimchi for Breakfast). My Blackberries Yes, I am staying at Bornerhof again.

ElmlidBreakfast

I do burn.

The Forest is full of Blackberries. And Stinging Nettles. ——————————– I hear my moms voice. Somliga straffar Gud genast.

ElmlidI do burn.

Reiseproviant

Some days I ask myself of it is worth it. But in the end I end up thinking that it was.

ElmlidReiseproviant

Scones to trade today!

I have been up since 6AM baking scones. This morning the US Magazine Food and Wine from  had pictures shoot at my home. I made 3 different kinds: * Canded Kumquats, carrot and raisin Scones * Choc Chip Scones with Seville Oranges * Raspberry Scones Now I am stuck with an insane amount of bread. Please trade with me. I … Read More

ElmlidScones to trade today!