It is about time. I have not been to Belgium since November and I feel that it is itching a bit. I just need to go.
Inspiration and mussels in Antwerp. And early morning Fleemarkets and vintage shopping in Brussels. Maybe a short sprawl in the park of the African Museum? Two days is all I need. And I can not wait.
Of course I will bring some fresh baked bread with me as well as a sourdough to bake. So if you happen to be in Antwerp this weekend, feel free to send me a mail and I will be happy to trade with you!
AND, I will be needing an oven… Does anyone have an idea?
malin@elmlid.com
4 Comments on “Belgium, here we come!”
Viel Spaß in Antwerpen. Sehr schön da. Habe auch erst neue Tipps gesammelt.
maybe you should check this:
http://www.otarkproductions.blogspot.com/
they make nice food and they will make a party this weekend!
Thank you!
And Mieke, Funny enough I was meeting Hadas from Otark for a coffee to talk about Bread and Breakfast. It might be that I will come to Antwerp to make a little a pop up Bakery in the Fall.
I love her cooking and it would be an honor to take part in her Breakfast club.
Can’t wait!
Pingback: Stil in Berlin — Food in Berlin: Malin Elmlid’s Bread Exchange