Comments on: to learn something http://thebreadexchange.com/2009/09/to-learn-something/ Trading Bread and Sharing Stories Thu, 16 Dec 2021 21:49:03 +0100 hourly 1 https://wordpress.org/?v=3.9.40 By: miss Elmlid, » the Bread Exchange – Everything is not for sale. http://thebreadexchange.com/2009/09/to-learn-something/comment-page-1/#comment-1687 Sun, 24 Oct 2010 16:31:30 +0000 http://elmlid.com/?p=321#comment-1687 [...] Manfred Enockson. In September last year, in between NYC and Paris fashion week, I went to bake at Lars Gustavsson bakery in [...]

]]> By: miss Elmlid, » Learning from the master 2 http://thebreadexchange.com/2009/09/to-learn-something/comment-page-1/#comment-1521 Mon, 04 Oct 2010 22:56:11 +0000 http://elmlid.com/?p=321#comment-1521 [...] One year ago I went to the north of Sweden to learn how to bake. Or, I had been hard core practicing for about 2 years before so it was more about testing if I am really doing it right. I went to the Woods of Wermland, to Lars Gustafssons bakery, and learned from the number one Organic sourdough baker in Sweden: Manfred Enochson. He taught me a lot but some crucial things are still missing (among others Finnish Black Sourdough and Traditional french Baguette). [...]

]]> By: InCa http://thebreadexchange.com/2009/09/to-learn-something/comment-page-1/#comment-22 Tue, 15 Sep 2009 17:38:24 +0000 http://elmlid.com/?p=321#comment-22 Thank you Malin,
We love bread and it is so inspiring to read about life in a bakery – a new world.
Best Regards
InCa

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