Comments on: Black Forest http://thebreadexchange.com/2009/09/black-forest/ Trading Bread and Sharing Stories Thu, 16 Dec 2021 21:49:03 +0100 hourly 1 https://wordpress.org/?v=3.9.40 By: Elmlid http://thebreadexchange.com/2009/09/black-forest/comment-page-1/#comment-86 Wed, 30 Sep 2009 08:10:07 +0000 http://elmlid.com/?p=355#comment-86 Klingt aber spannend! Koreander ideen är def. bra. Sen är ju alltid morötter toppen. Och linfrön. Jag ska testa! Puss!

]]> By: biancastella http://thebreadexchange.com/2009/09/black-forest/comment-page-1/#comment-85 Tue, 29 Sep 2009 19:04:32 +0000 http://elmlid.com/?p=355#comment-85 das wurzelchen:

roggenmehl, weizenschrot, sauerteig, mören, sonnenblumenkerne, sojaschrit, hirse, leinsamen, kürbiskerne, sesam, koriander, salz…

lite mycket för en bröd typ eller? det smakade jag idag, för att minnas den goda brödet vi at i helgen…tyvärr var det inget jämfört med miss malins surdeg…

dock gillar jag coriander ideen

puss puss

]]> By: Elmlid http://thebreadexchange.com/2009/09/black-forest/comment-page-1/#comment-84 Sun, 27 Sep 2009 19:29:56 +0000 http://elmlid.com/?p=355#comment-84 Thank you guys. Your words are very convincing ;)
I hope to have you for breakfast in Berlin soon!

]]> By: biancastella http://thebreadexchange.com/2009/09/black-forest/comment-page-1/#comment-83 Sat, 26 Sep 2009 09:17:26 +0000 http://elmlid.com/?p=355#comment-83 We tasted your bread and it was like a taste explosion in the mouth. I will never eat other bread than yours after this experience. Now I’m a believer! and a geniesser….

sebi

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